Description
The Brix Digital Refractometer YR05944 // YR05952 is an advanced tool engineered to measure the concentration of soluble solids in aqueous solutions with precision and efficiency. Ideal for applications in the food and beverage industry, it accurately gaues sugar content in liquids such as fruit juices, syrups, coffee, and soft drinks. This refractometer features automatic temperature compensation between 0 to 40°C (32-104°F), ensuring reliable results without requiring manual temperature adjustments. The device’s user-friendly digital display provides quick and easy Brix readings, making it indispensable for professionals seeking trustworthy data in industries reliant on sugar content analysis.
Market Price
Digital refractometers like the Brix Digital Refractometer YR05944 // YR05952 typically range in price from $500 to $800 in the market, aligning with industry standards for precision measurement tools. This gives a competitive edge to businesses looking to enhance quality assurance while maintaining budgetary constraints. For an accurate quote tailored to your needs, you can easily request a customized quotation or generate one automatically through the Kalstein Plus platform.
Frequently Asked Questions
What is the minimum sample volume required for measurement? The device requires only two metric drops, making it highly efficient.
Can the refractometer be used in outdoor environments? Yes, it is designed with an IP65 enclosure rating, suitable for use in various conditions.
How long does it take to get a reading? The measurement time is approximately 1.5 seconds, ensuring rapid data collection.
Advantages and Disadvantages
One significant advantage of the Brix Digital Refractometer YR05944 // YR05952 is its ability to provide accurate readings quickly, thanks to its automatic temperature compensation and digital display. However, users should be aware that the refractometer requires proper calibration for optimal performance and may need maintenance checks after extensive use.
Product Usage in the Field
This digital refractometer is widely used in laboratories, quality control departments, and production facilities. It enables professionals to monitor sugar concentrations accurately, ensuring product consistency and quality. Its portability and ease of use facilitate seamless integration into daily workflows.
Recommendations
For best results, it is recommended to regularly calibrate the refractometer with standard solutions and clean the sample cell after each use. Storing the device in a dry and dust-free environment will prolong its functionality. For further assistance or inquiries, consider contacting customer support through the Kalstein platform.
Features
- Automatic Temperature Compensation (ATC): between 10 and 40°C (50 – 104°C)
- Measurement Time: Approximately 1.5 seconds
- Minimum Sample Volume: 2 metric drops
- Light Source: Yellow LED
- Sample Cell: Stainless steel ring and flint glass prism
- Case Material: ABS
- Enclosure Rating: IP65
- Battery: 1.5v AAA
- Auto-Off: After 3 minutes of non-use
- Dimensions: 58*25*121mm
Technical Specifications
| Model | Description | Measurement Range | Min. Div. | Accuracy | ATC | ATC Temp. |
| YR05944 | Brix | Brix:0.0-50.0% Refractive Index :1.3330-1.4200nD | 0.10% 0.0001nD | ±0.2% ±0.0003nD | Yes | 0-40°C |
| YR05945 | Brix | Brix:0.0-90.0% | 0.10% | ±0.2% | Yes | 0-40°C |
| YR05946 | Brix – Refractive Index | 1.3330-1.5177nD | 0.0001nD | ±0.0003nD | Yes | 0-40°C |
| YR05947 | Dextran | Dextran: 0.0–10.6% | 0.10% | ±0.2% | Yes | 0-40°C |
| YR05948 | Fructose | Fructose: 0.0–68.9% | 0.10% | ±0.2% | Yes | 0-40°C |
| YR05949 | Glucose | Glucose: 0.0–59.9% | 0.10% | ±0.2% | Yes | 0-40°C |
| YR05950 | Lactose | Lactose: 0.0–16.5% | 0.10% | ±0.2% | Yes | 0-40°C |
| YR05951 | Maltose | Maltose: 0.0–15.60% | 0.10% | ±0.2% | Yes | 0-40°C |
| YR05952 | Refractive Index | 1.3330-1.4200nD | 0.0001nD | ±0.0003nD | Yes | 0-40°C |